OK, so I bought a mandolin slicer about two months ago, and let it sit unopened in my cabinet. I finally decided to pull it out the other day. I immediately fell in love, and was ridiculously upset with myself for not getting it out sooner. It wasn’t a real expensive one, just one I happened upon on Amazon. But it is definitely my new best friend. I’d date it if I could.
I know it’s a little ridiculous that in all the years I’ve been around, I have JUST recently purchased one of these bad boys. Once I tried it, I couldn’t stop. And the only edible thing in my house I had to slice was potatoes. So I’ve sliced the crap out of all the potatoes in my house over the last couple days. I made fried potatoes and two types of chips- the “healthier” in the microwave version and of course I fried some in oil. I don’t like to discriminate.
I got this amazing recipe for Fried Potatoes at Can’t Stay Out of the Kitchen and decided I had to try them that night! There were a few differences between mine and hers. Differences which I will not do again. Rather then cube mine, I sliced them thinly.
I didn’t have any rosemary, so that was left out as well. I added black pepper, paprika, dill weed and garlic powder. And a smidge of olive oil to the pan.
Then I cut up some green onions and added them as well. This is the masterpiece I had before I cooked them up.
I am certain the next time I make them, I will not deviate from her recipe. Although mine were good, her’s looked much better.
After those, I decided to make some chips. I made a batch in the microwave (shook them in a bag with a bit of olive oil, placed them on a paper towel on a microwave safe plate for 5-7 minutes. Obviously your times could vary- check after 5 minutes, and add time in small increments)
and a batch several fried in oil.
Elijah enjoyed the chips from the microwave just fine. However, he prefered the chips I fried. I mean, who doesn’t like something cooked in near boiling oil? It makes everything taste better.
So there you have it. My obsession with my slicer. And potatoes. And all things fattening.
Just a little…its on the web for the world to see…LOL
Ohhh look, my paprika’s famous!!! ;O)
Hahaha- it is! Are you jealous of it?